Pengeksport , Pengeluar, China
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Etil vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Minyak Pine
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: bahan kimia Aroma:
Vinyl Guaiacol
Cas 7786-61-0
Cis-6-tiada-1-ol
Cas 35854-86-5
Isoamyl Benzoate
Cas 94-46-2
Soya semula jadi. Furanone
Cas 27538-09-6
Citronellyl Formate
Cas 105-85-1
Delta Octalactone Asli
Cas 698-76-0
Asli Vanillin Acetate
Cas 881-68-5
Alkohol Anisic
Cas 105-13-5
Ethyl Phenyl Acetate
Cas 101-97-3
Penipuan asetat
Cas 4166-20-5
Dipropilena glikol dimetil eter
Cas 89399-28-0
Menthyl Lactate
Cas 59259-38-0
ORTHO TERTIARY BUTYL CYCLO HEXANOL
Cas 13491-79-7
Sabinene semulajadi
Cas 3387-41-5;2009-00-9
Cocal
Cas 21834-92-4
2-Methylbutyl 2-Methylbutyrate
Cas 2445-78-5
Galaxolide
Cas 1222-05-5
Diethylene Glycol Mono Ethyl Ether
Cas 111-90-0
Natural 4- (4-Hydroxy-3-Methoxypheny) -3-Buten-2-One
Cas 1080-12-2
Methyl 3-methylthiopropionate
Cas 13532-18-8
Kategori Produk
Tentang Kami
Profil Syarikat
Wintrust Flavors Co., Ltd. A pembekal profesional china rasa dan perisa, kimia aromatik, minyak pati, bahan tambahan makanan, bahan-bahan makanan, bahan kimia hutan, aroma semula jadi dan lain-lain[Read More...]
Pengeluar dari china
Bahagian teknikal syarikat menubuhkan makmal analisis, yang memeriksa secara rawak fisiologi dan mikroorganisma penunjuk produk semasa pengeluaran mereka. [Read More...]